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Blackheart, smoke & ash. Our award-winning smoked dairy-free cheese. Activated charcoal gives this wedge its dramatic hue and hickory smoke its deeply satisfying flavour. Even the most sceptical tasters have fallen for it.
handcrafted in small batches
Completely dairy-free
Plant-based / Vegan
Suitable for home freezing
Ingredients: Cashew NUTS (82%), live cultures, water, miso (water, SOYA beans, rice, salt), nutritional yeast, sea salt, red wine vinegar, liquid smoke (6.7%) (water, Tamari (water, SOYA beans, Salt, Sugar), Sugar, Salt, Spirit Vinegar, Colour (Sulphite Ammonia Caramel), Smoke Flavouring, Onion, Garlic), garlic powder, onion powder, activated charcoal (0.3%).
May contain celery, gluten, eggs, milk, mustard, other nuts incl. peanuts, sesame, sulphites.
Storage: Keep refrigerated at 5ºC or below.
Suitable for home freezing - freeze as soon as possible before the best-before date and consume within 3 months. Defrost overnight in the fridge before eating.
Net weight (approx): 100 GR
Average shelf life upon receiving 7-30 days